On the occasion of the Indo-South African Week, His Excellency Mr. France Morule, High Commissioner of South Africa to India, hosted the South African Food & Wine Tasting Event at The Wine Company, a hip & trendy restaurant in Cyberhub Gurgaon.
The event was graced by Mr. Senzeni Zokwana, Hon’ble Minister of Agriculture Forestry and Fisheries, Government of South Africa and the accompanying delegates.Some of the esteemed guests spotted at The Wine Company were Designer Charu Parashar,Joydeep Singh, Shalini Arora Kochchar, Chef Saabby,Designer Qanisha Mehta ,Designer Lalit Dalmia,Artist Anjanna Kuthiala, Beauty Expert Suparna Trikha, Entrepreneur Sonal Jindal to name a few
Premium South African wines were paired with a 4 course meal prepared by Chef Xoliswa Ndoyiya, the famed and influential chef who has personally served Nelson Mandela’s family for over two decades. Guests at The Wine Company were privileged to sample a collection of Mr. Mandela's favorite recipes.
Alan Nelson, winemaker and owner of the famous Nelson Estates spoke on the tasting notes of each wine to the guests at the event.
The Wine Company is known to showcase fine wine from across the world & gourmet food and is a hub for all wine & food aficionados. Kriti Malhotra, Wine Director and V.P Operations at The Wine Company states, “At The Wine Company, we always endeavor to invite renowned winemakers and chefs to unveil an extraordinary experience of wine and food pairing. Through such events, we offer our guests the opportunity to sample wine from renowned global estates.”
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